A crispy, spicy, and irresistible snacks

Korean Long Fries
Are you ready to indulge in a snack that's both familiar and exotic? Look no further than Korean Long Fries, a dish that's taken the world by storm with its crispy exterior, fluffy interior, and addictive spicy kick.

In this blog, we'll take you through a step-by-step recipe to make Korean Long Fries at home. With just a few simple ingredients and some basic cooking skills, you'll be enjoying this mouth-watering snack in no time.

-Ingredients

- 5 large potatoes
- 1 spoon oil
- 1 spoon salt
- 4 spoons corn flour
- 1 full and 1 half packet of Maggie masala
- Butter paper
- Oil for deep frying

-Instructions

1. Prep the potatoes: Wash the potatoes thoroughly and cut them into 4 big pieces. Boil them in water with 1 spoon oil and 1 spoon salt for 5-10 minutes, or until they soften.
2. Rest the potatoes: Keep the boiled potatoes aside for 5 minutes to allow them to cool down slightly.
3. Make the batter: Mash the potatoes and mix in 1 spoon salt, 4 spoons corn flour, and 1 full and 1 half packet of Maggie masala. Mix well to combine.
4. Shape the batter: Place the batter on a butter paper and spread it evenly to form a thin layer.
5. Chill the batter: Keep the batter in the refrigerator for 30 minutes to set.
6. Deep fry the fries: Heat oil in a pan and remove the batter from the refrigerator. Cut it into long strips and deep fry until they turn golden brown.
7. Season with Maggie masala: Sprinkle some more Maggie masala on top of the fries and mix well to combine.


-Tips and Variations

- To make your Korean Long Fries extra crispy, you can add a little bit of cornstarch or panko breadcrumbs to the batter.
- Experiment with different seasonings, such as garlic powder or paprika, to give your fries a unique flavor.
- Serve your Korean Long Fries with a side of spicy mayo or kimchi for an added kick.

Conclusion

Korean Long Fries are a delicious and addictive snack that's perfect for anyone who loves spicy food. With this simple recipe, you can make Korean Long Fries at home and enjoy them whenever you want. So go ahead, give this recipe a try, and indulge in the crispy, spicy goodness of Korean Long Fries!

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